Instant Pot Layered Meals Class 1: Beans with a Little Tempeh (Soy-free options) by Kathy Hester

Instant Pot Layered Meals Class 1: Beans with a Little Tempeh (Soy-free options)

Use your Instant Pot to cook full meals of separate recipes like Polenta topped with Cannellini Bean Stew, Read Beans and Dirty Rice,  and more!

Class ready to watch now.

Instant Pot Layered Meals are a Dinner Saver!

Unleash the Instant Pot's super power of cooking multiple recipes at the same time by using racks, stainless pans or Pyrex, to end up with a dinner that will impress your friends!

In class we will make Burrito Bowls, Tempeh (or Just Veggie) Gado-Gado, Polenta topped with Cannellini Stew, Spicy Peanut Butter Tempeh (or Sweet Potatoes) and Collards over Jollof Quinoa, and Red Beans with Dirty Rice.
Kathy Hester is a best selling cookbook author who loves teaching other people how to cook plant based!

She breaks down tasks into easy to digest bites making cooking feel almost effortless. Her classes are light-hearted, and her recipes are inclusive.