Savory Oats ('Cause Oats Are The Best!) by Kathy Hester

Savory Oats ('Cause Oats Are The Best!)

Class will be filmed live Sat. June 20 at 11 am EST

We'll make savory curry granola, oat potato sausage patties, thyme sausage steel cut oats, oat groat risotto, and pepperoni oat crumbles!

You Are Pre-Ordering

When you buy this class, it will be taped live on this date. You can attend the class live or watch the recording later. If you buy this class, you will receive an email with information on how to attend live the day before the class tapes.

Savory Oats? Yes!

Usually when we think of oats it's for oatmeal and fruit, or more recently oat milk and oat yogurt.

But I've been in love with oats of all kinds for years. I even wrote a book about it - OATrageous Oatmeals. 

Join me while we make a savory oat topping for salads, a plant-based sausage, savory steel-cut oats, an oat groat risotto, and even pepperoni oat crumbles for bowls, pizzas, and so much more!
Kathy Hester is a best selling cookbook author who loves teaching other people how to cook plant based!

She breaks down tasks into easy to digest bites making cooking feel almost effortless. Her classes are light-hearted, and her recipes are inclusive.