Make Your Own Tempeh 101 by Kathy Hester

Make Your Own Tempeh 101

Class will be filmed live Sat. June 27 at 1 pm EST

We'll make 2 kinds of tempeh - one with soy and one that's completely soy-free. I'll be there with you every step along the way!

You Are Pre-Ordering

When you buy this class, it will be taped live on this date. You can attend the class live or watch the recording later. If you buy this class, you will receive an email with information on how to attend live the day before the class tapes.

Let's Make Tempeh!

Tempeh is an amazing food and it's not that difficult or expensive to make yourself.

In this class we'll make the traditional soy tempeh, but also venture off the beaten path and make a black bean tempeh too. So, if you are allergic to soy you'll have an option too!
Kathy Hester is a best selling cookbook author who loves teaching other people how to cook plant based!

She breaks down tasks into easy to digest bites making cooking feel almost effortless. Her classes are light-hearted, and her recipes are inclusive.